Mexican Fiesta Breakfast Burritos

Funny story about these Mexican Fiesta Breakfast Burritos....  they were actually supposed to be Mexican Fiesta Taquitos but I made them way too big like I always do and they became these huge monster burritos.  My family didn't complain though.  They ate them right up!

Mexican Fiesta Breakfast Burrito Ingredients

* the amount of each ingredient depends on how many burritos you are going to make so I'm just going to list the ingredients and you can assemble and adjust how much you need depending on how many burritos you want :)

2 eggs per burrito, scrambled
2 strips of bacon per burrito, cooked and chopped
1-2 green onions per burrito, chopped
1/3 cup black beans per burrito
salsa
shredded cheese
sour cream
salt & pepper to taste
1/8 teaspoon chipolte chili powder
olive oil for frying the burrito
large tortillas

Directions
Heat your black beans on the stovetop and add your chipolte chili powder and a little salt to them.  I didn't add much.. less than 1/8 teaspoon of salt. 

Meanwhile cook your eggs (with an added dash of pepper) & bacon seperately.   Chop your bacon and set both aside. 

Wash and chop our green onions. 

Shred your cheese.

Now it's time to assemble your Mexican Fiesta Burrito:
Layer your burrito with the following ingredients
eggs
chopped bacon
chopped green onion
shredded cheese
black beans
about 1 tablespoon of sour cream spready evenly
about 2-3 tablespoons of salsa spread evenly

Once your burrito is all done roll it up tightly and make sure the ends are tucked in so that the ingredients don't fall out while frying. 

Heat about 3 tablespoons of extra virgin olive oil in a large skillet over medium heat.  Add your burrito to your skillet and lightly brown on all sides.  This process only takes about 1 minute per side.  If your ingrediets cooled down before frying you might want to microwave the burrito for 30 seconds to ensure that your cheese is melted and everything is nice and hot before frying since the process is so quick. 

Top with additional garnish:  sour cream, salsa & green onion!  Avocado would be a nice addition too :)

We've also been busy sharing this recipe on many different blog link parties! For a complete list of where we like to party please visit the "Link Parties" tab at the top of the page :)

I'd also love for you to read about my amazing weight loss journey that
I've been on over the past few months....  and check out my

before & after weight loss pictures by visiting my other site

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